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Relaxed Dining

in the Heart of

Moama

Delicious Meals &

Great Value Every Day!

The Border Inn Bistro is where locals and travellers come together to enjoy delicious, relaxed dining in Moama. We bring the best dining experience with family-friendly meals and a pub classic menu. Our family-friendly bistro offers something for everyone.

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Explore Our Menu

Classic Favourites & Local Flavours

Our Moama bistro menu is made for all sorts of tastes and appetites. With generous portions, quality ingredients, and a warm country pub atmosphere, we make every meal memorable for you.

Lunch & Dinner, 7 Days a Week

Try &

Discover

Our Dishes

Our daily lunch specials and weekly steak nights are local favourites. Great value, great flavour, and the perfect excuse to dine out any day of the week.

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Full Menu

  • Garlic bread $12
  • Garlic bread with cheese $14
  • Appellation Oysters $20
  • Duck spring rolls served with a nutty Hoisin dipping sauce (4) $16
  • Saganaki served with sticky mandarins, pistachio's, lemon, soft herbs $16
  • Arancini filled with chorizo, pumpkin and cheese w/chipotle aioli $16
  • Chicken skewers served with a Balinese Satay sauce (3) $17
  • Traditional parmigiana, napoli, smoked ham, mozzarella + tasty cheese $30
  • Hawaiian parmigiana, napoli, smoked ham, pineapple, tasty + mozzarella cheese $31
  • Mexican parmigiana, napoli, smoked ham, guacamole, sour cream, corn chips, jalapenos, tasty + mozzarella cheese $33
  • Outback parmigiana, bacon, bbq sauce, onion, tasty + mozzarella cheese $31
  • Breakfast parmigiana, napoli, bacon, tasty + mozzarella cheese + fried egg $33
  • Surf + turf parmigiana, creamy garlic prawn sauce $36
  • Naked schnitzel, panko crumbed chicken breast or vegetarian snitzel $28
  • Vegetarian parmigiana, vegetarian snitzel, napoli, tasty + mozzarella cheese $30
  • Tiger prawns sauteed with nduja, tossed through fettucini and finished with tomato sugo, olive oil, lemon and parsley $33
  • Butter chicken curry served with basmati rice, roti and raita $33
  • Lamb cutlets (3) - parmesan and mint crumbed cutlets, served with mashed potatoes, peas + gravy $39
  • Fried Gummy shark, chips, house salad, lemon and tartare sauce $31
  • Thai style Salt and pepper Calamari, cucumber, Thai herb salad, cashews, chilli aioli $29
  • Thai beef salad with flash fried local beef, cucumber, Thai herbs, cashews, crispy shallots, bean shoots,
    Nuoc cham dressing     $30
  • Warm Moroccan chicken salad, cous cous, raisin, apricot, almond, saffron, rocket + a honey mustard dressing,
    topped with crispy chickpeas + pomegranate DF     $27
  • Steak sandwich, caramelised onion, beetroot, tomato relish, lettuce, cheese, pickles, chipotle aioli + chips GFA $28
  • Bao Buns (3) Sticky Chinese BBQ beef brisket, hoisin, pickled vegetables, coriander, chilli lime aioli $22
  • Porterhouse (300g) $45
  • Scotch (300g) $49
  • Wagyu rump (300g) $43
  • 1/2 rack baby back pork ribs with our smoked bbq sauce & pickles $31
  • Full rack pork baby back ribs with our smoked bbq sauce & pickles $45
  • Mushroom and potato gnocchi, sauteed wild mushrooms, freshly grated grano padano, sage and perricoota olive oil $26
  • Thai tofu salad, cucumber, Thai herbs, cashews, crispy shallots, bean shoots + nuoc cham dressing $25
  • Moroccan fried tofu salad, cous cous, raisin, apricot, almond, saffron + rocket topped with crispy chickpeas + pomegranate $25
  • Chips $10
  • Wedges with sweet chilli + sour cream $14.5
  • Mash potato $8
  • Garlic buttered seasonal veg $8
  • Garlic Bread $12
  • Arancini $16
  • Filled with chorizo, pumpkin + cheese served with chipotle aioli $---
  • Garlic dread with cheese: $14
  • Bowl of chips $10
  • Bowl of wedges with sweet chilli + sour cream $14.5
  • Saganaki $15
  • Arancini $16
  • Classic chicken parmigiana $30
  • Chicken schnitzel $28
  • Fried gummy shark $31
  • Fried gummy Shark - Half serve $24

Chef’s Specials:

Creative seasonal dishes and limited-time offers that showcase the best local produce.

Lunch Specials:

Great value weekday meals for just $16, available from Monday to Friday.

Full Menu

  • Garlic bread $12
  • Garlic bread with cheese $14
  • Appellation Oysters $20
  • Duck spring rolls served with a nutty Hoisin dipping sauce (4) $16
  • Saganaki served with sticky mandarins, pistachio's, lemon, soft herbs $16
  • Arancini filled with chorizo, pumpkin and cheese w/chipotle aioli $16
  • Chicken skewers served with a Balinese Satay sauce (3) $17
  • Traditional parmigiana, napoli, smoked ham, mozzarella + tasty cheese $30
  • Hawaiian parmigiana, napoli, smoked ham, pineapple, tasty + mozzarella cheese $31
  • Mexican parmigiana, napoli, smoked ham, guacamole, sour cream, corn chips, jalapenos, tasty + mozzarella cheese $33
  • Outback parmigiana, bacon, bbq sauce, onion, tasty + mozzarella cheese $31
  • Breakfast parmigiana, napoli, bacon, tasty + mozzarella cheese + fried egg $33
  • Surf + turf parmigiana, creamy garlic prawn sauce $36
  • Naked schnitzel, panko crumbed chicken breast or vegetarian snitzel $28
  • Vegetarian parmigiana, vegetarian snitzel, napoli, tasty + mozzarella cheese $30
  • Tiger prawns sauteed with nduja, tossed through fettucini and finished with tomato sugo, olive oil, lemon and parsley $33
  • Butter chicken curry served with basmati rice, roti and raita $33
  • Lamb cutlets (3) - parmesan and mint crumbed cutlets, served with mashed potatoes, peas + gravy $39
  • Fried Gummy shark, chips, house salad, lemon and tartare sauce $31
  • Thai style Salt and pepper Calamari, cucumber, Thai herb salad, cashews, chilli aioli $29
  • Thai beef salad with flash fried local beef, cucumber, Thai herbs, cashews, crispy shallots, bean shoots,
    Nuoc cham dressing     $30
  • Warm Moroccan chicken salad, cous cous, raisin, apricot, almond, saffron, rocket + a honey mustard dressing,
    topped with crispy chickpeas + pomegranate DF     $27
  • Steak sandwich, caramelised onion, beetroot, tomato relish, lettuce, cheese, pickles, chipotle aioli + chips GFA $28
  • Bao Buns (3) Sticky Chinese BBQ beef brisket, hoisin, pickled vegetables, coriander, chilli lime aioli $22
  • Porterhouse (300g) $45
  • Scotch (300g) $49
  • Wagyu rump (300g) $43
  • 1/2 rack baby back pork ribs with our smoked bbq sauce & pickles $31
  • Full rack pork baby back ribs with our smoked bbq sauce & pickles $45
  • Mushroom and potato gnocchi, sauteed wild mushrooms, freshly grated grano padano, sage and perricoota olive oil $26
  • Thai tofu salad, cucumber, Thai herbs, cashews, crispy shallots, bean shoots + nuoc cham dressing $25
  • Moroccan fried tofu salad, cous cous, raisin, apricot, almond, saffron + rocket topped with crispy chickpeas + pomegranate $25
  • Chips $10
  • Wedges with sweet chilli + sour cream $14.5
  • Mash potato $8
  • Garlic buttered seasonal veg $8
  • Garlic Bread $12
  • Arancini $16
  • Filled with chorizo, pumpkin + cheese served with chipotle aioli $---
  • Garlic dread with cheese: $14
  • Bowl of chips $10
  • Bowl of wedges with sweet chilli + sour cream $14.5
  • Saganaki $15
  • Arancini $16
  • Classic chicken parmigiana $30
  • Chicken schnitzel $28
  • Fried gummy shark $31
  • Fried gummy Shark - Half serve $24

Chef’s Specials:

Creative seasonal dishes and limited-time offers that showcase the best local produce.

Lunch Specials:

Great value weekday meals for just $16, available from Monday to Friday.
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Opening Hours + Deals

Day Lunch Snack Menu Dinner
Monday - Thursday 11.30am - 2.30pm - 5.30pm - 8.30pm
Friday - Sunday 11.30am - 2.30pm 2.30pm - 5.30pm 5.30pm - 9.00pm

Come for lunch and dinner in Moama, or drop in for a casual bite in between.

  • Wednesday night $20 Parmi Night
  • Thursday Night $25 Steak Night

$16 Lunch Specials Monday to Friday

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Why Locals Love the Border Inn Bistro

Known for our Steaks and Parmis:

Our juicy, tender steaks and perfectly cooked parmis are the highlight of our menu, prepared just the way you like them.

Relaxed, Family-Friendly Atmosphere:

Enjoy a laid-back setting where everyone feels at home, from families with kids to large groups of friends

Fantastic Value Lunches:

Treat yourself to our $16 weekday lunch specials that combine quality, taste, and great value.

Convenient Location:

Stop by and experience great food and friendly service right in the heart of town.

Quality Pub Dining:

From fresh local produce to expertly prepared dishes, every plate is made to impress we’re known as one of the best bistros in Moama, serving classic pub meals.

Family-Owned Hospitality:

Proudly family-owned and operated, the Border Inn Hotel is built on genuine country hospitality, friendly service, and strong community values.

Book a Table at the Border Inn Bistro

Planning lunch, dinner, or a special occasion? We’d love to host you. Reserve your spot today and enjoy the best of relaxed dining in Moama at the Border Inn Bistro.

Open 7 Days | Lunch & Dinner

Border Inn Hotel – Moama, NSW